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Bees
are responsible for pollinating plants that provide much of our food; in North
America it is believed that 30% of food for human consumption originates from
plants pollinated by bees. Honeybees are generally thought of as the most
common pollinator, and they are the most widely studied, but bumblebees are the
chief pollinators of red clover, alfalfa, and in some areas cotton,
raspberries, apple and plum blossom.
In Norwegian orchards honeybee pollination
is usually limited by low temperatures, so bumblebees are the chief pollinators
there, and in other Scandinavian countries bumblebees will forage 24 hours a
day in the long days of summer.
Also bumblebees will pollinate flowers that do not produce nectar, whereas honeybees will not. Just look at the photograph on the right. No other animal can pollinate "difficult" flowers like antirrhinum except big, fat, hairy bumblebees. They have to learn how to get at the nectar located at the bottom of the gullet-shaped flower. And even once they know where it is they have to push their way between the petals to get at it. On the way down to the nectar they pollinate the flower and pick up more pollen. This bumblebee is still quite early in her foraging trip as we can see from the small load of pollen she has loaded into her pollen basket.
In
New Zealand bumblebees were imported (they have no native bumblebees) to
pollinate the forage crop clover (Trifolium pratense) as the corolla is
too long for honeybees, so they cannot act as pollinators. Bumblebees are such
good pollinators of these crops for three reasons:
1. They can fly at much
lower temperatures than honeybees. They can
fly at 10oC and there have been records of bumblebees flying when
the temperature was below zero.
2. Many species have longer
tongues than honeybees, so they can pollinate
flowers with long, narrow corollas.
3. They are very hairy and their hairs are branched and so are perfect
for picking up and transferring pollen.
In the 1980s commercial production of bumblebee colonies for glasshouse pollination was started. A honeybee hive would be too large, and also honey bees are unable to
perform the "buzz pollination" required by tomatoes. The anthers of tomatoes
will only release their pollen when they are vibrated at around 400 Hz. The
bumblebees do this by grabbing hold of the anthers and vibrating their flight
muscles without moving their wings. Previously an artificial buzzer was carried
around by hand to pollinate these plants when they were grown in glass houses.
Within 3 years of Bombus terrestris being reared
commercially for pollination use in glasshouses 95% of tomatoes grown in
Holland had been pollinated by bumblebees. So now almost every European tomato is the result of a vibratory embrace of a bumblebee! Bumblebees are also used
to pollinate aubergines and peppers, cabbage and carrot for seeds, kiwi fruits,
strawberries, courgettes, aubergines, sweet peppers, cranberries, blueberries
and tomatoes for fruit. About a quarter of a million colonies are reared
artificially every year (1997), and they are used in over thirty different
countries on over twenty-five crops. So bumblebees are of great economic
importance, and with the increase of glasshouse cultivation, and the spread of
the mite, Varroa jacobsoni and colony collapse disorder, causing a decline in honeybee populations,
their importance can only increase.
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